Canadian Sourced
Flash Frozen
Door Delivery
Lamb
2 Bone Rack of Lamb
A beautiful rack of lamb that impresses every single time. Roast it with herbs and garlic and bring it to the table whole.
$215.00/ 2.4 kg
1 box (2-bone portions)
- Grass-Fed
- Pasture-Raised
- No Added Hormones
Provenance
Know Where It Comes From
- Origin
- Sourced from trusted Canadian and grass-fed New Zealand producers.
- Raised & Farmed
- Grass-fed, pasture-raised lamb — no added hormones, antibiotic-free.
- From Farm to Freezer
- Hand-trimmed by Canadian butchers, vacuum-sealed and flash frozen at peak freshness.
In the Kitchen
How To Cook It
- 1.Chops: sear 2–3 min per side over high heat, rest briefly.
- 2.Leg / shoulder: slow-roast at 300°F for 3–4 hours until fork-tender.
Nutrition
What's In It
| Calories | 230 kcal |
| Protein | 25 g |
| Total Fat | 14 g |
| Saturated Fat | 6 g |
| Carbohydrates | 0 g |
| Iron | 10% DV |
Approximate values per 100 g raw, uncooked product. Exact values vary by cut and preparation.
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2 Bone Rack of Lamb
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